with deep fried egg, dill cream, spiced danish aquavit & piment d’Espelette.
Served on rye bread.
105,-
with semi-soft boiled egg, caperberry, apple & onion.
Served on rye bread.
105,-
with semi-soft boiled egg, red onion, capers & sour cream.
Served on rye bread.
105,-
with caramelized onion, leek, sour cream & horseradish.
Served on rye bread.
125,-
PUK’s Signature deep fried herring
with leek compote, yuzu beurre blanc sauce & herbs.
Served on rye bread.
155,-
Open Sandwich | Fish & shellfish
with mayonnaise, lemon & cress.
Served on rye bread.
129,-
with mayonnaise, dill & lemon.
Served on toasted brioche.
145,-
Sand crab with hand peeled cold water shrimps
with semi-soft boiled egg, avocado, mayonnaise & fresh herbs.
Served on rye bread
145,-
The green ones
sesame, winter salad, roasted cashew & balsamico.
Served on crisp rye bread.
125,-
with spinach, nutmeg & sauce hollandaise.
Served on sourdough bread.
125,-
Open Sandwich | Meat & poultry
with horseradish, fried onion, pickled cucumber & remoulade.
Served on rye bread.
105,-
with bacon, pickled shimeji , green asparagus, watercress & mushroom.
Served on toasted brioche
125,-
with herbal mayo, herbs and potato chips
Served on rye bread.
145,-
with remoulade, lemon & dill.
Served on rye bread.
135,-
with hand peeled cold water shrimps, mayonnaise, dill & lemon.
Served on rye bread.
145,-
with hand peeled cold water shrimps with lemon, dill & thousand island cream.
Served on toasted brioche.
165,-
with poached egg, spinach, nutmeg & sauce hollandaise.
Served on toasted sourdough bread.
145,-
with horseradish salad, leek, apple & broth sauce.
Served on toasted brioche.
145,-
with horseradish, pickles, onion, capers, beetroot & egg yolk.
Served on toasted brioche.
145,-
with pickled red cabbage & cucumber
served on rye bread.
135,-
Cheeses & desserts
with spiced lard, aspic & raw onion.
110,-
with blackcurrant jam.
Served on toasted brioche.
115,-
with homemade garnish & rye crackers.
135,-
with whipped cream, crunch & citrus.
105,-
Vanilla cream and caramelized sugar crust.
115,-
Warm chocolate fondant
served with vanilla ice cream, white chocolate chips & fruit compote
115,-
Menu
PUKs signature herring with deep fried egg, dill cream, spiced Danish aquavit & piment d’Espelette
Curry herring with semi-soft boiled egg, caperberry, apple & onion
Smoked salmon with dill cream & watercress
Fried fillet of breaded plaice with remoulade & citrus
Egg & hand peeled coldwater shrimps, mayonnaise, lemon & cress
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Creamy chicken salad with bacon, pickled shimeji, watercress & mushroom
Puk’s Easter pork sausage with mustard & gherkins
Danish Pork roast with pickled red cabbage & cucumber
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Cheese with pickled garnish & rye biscuit
Ordered by the whole table (minimum 2 personer)
Must be ordered by the whole table
Minimum 2 persons
All prices are in DKK
If you want to book a table you can click on the RESERVATION or contact us by phone +45 33 11 14 17 or e-mail puk@restaurantpuk.dk.
Welcome inside! At our restaurant, you can enjoy a nice, Danish lunch in Copenhagen. In our historic building, you will be taken back in time to old Copenhagen, where you can enjoy your lunch away from the city’s hustle and bustle. Here, there is always time and peace to enjoy both warm and cold dishes from the traditional Danish cuisine.
At Restaurant PUK, you can enjoy a classic Danish lunch in Copenhagen – and what is a Danish lunch table without open sandwiches, or in Danish, smørrebrød? Therefore, we can of course offer you a large selection of delicious smørrebrød and warm dishes that will make your stomach happy.
With us, you can enjoy your lunch indoors in one of the city’s oldest buildings. And when the weather allows, you can eat your lunch under the open sky. We look forward to welcoming you.
Does your mouth water when you think of smørrebrød and classic Danish lunch dishes? At Restaurant PUK, we serve a delicious lunch in Copenhagen. Here, you can enjoy lunch dishes from the traditional Danish cuisine – but we have also made room on the menu for new classics, inspired by French cuisine.
One of our specialties is smørrebrød. Our menu offers a wide selection of different smørrebrød with, for example, fish and shellfish, tartare and meat, as well as vegetarian options. You can therefore be sure to find some pieces that suit your taste.
We have great love for traditional Danish cuisine, where fresh ingredients are the focal point of our dishes. Therefore, we carefully select our ingredients from suppliers that we know. With us, you get Danish food at its best.
With us, you can enjoy your lunch in Copenhagen away from the city’s stress and hustle. We invite you into historic premises where you can sense the flutter of history. We are located in one of the city’s oldest buildings, where time, despite its many challenges, has spared the beautiful building. The setting is perfect for enjoying a good lunch.
When the Danish weather shows its best side, you are welcome to enjoy your lunch outdoors. Feel the sun’s rays tickle your face while you enjoy the sound of trickling from the more than 100-year-old fountain. Is there a better way to enjoy a traditional lunch in Copenhagen? Hardly. Here, the food and the atmosphere merge into one.
Let yourself be tempted by the menu, which you can find here on the page. We look forward to serving you a good lunch in Copenhagen.