Open sandwiches

At Restaurant PUK in Inner City in Copenhagen K, we serve classic Danish food, and of course also smørrebrød, which is one of our specialties.

We serve a really large selection of sandwiches, which you can see below, so there will certainly be something that falls into your taste. We attach great importance to using fresh, high quality ingredients that we know from where we come from.

We serve among other things smørrebrød with herring, fish and shellfish, vegetarian, tatar, meat and much more.

Contact us to reserve a table or order open sandwiches


If you want to book a table for a cozy lunch with sandwiches on the menu, you can with advantage contact us by phone +47 33 11 14 17 or e-mail puk@restaurantpuk.dk to reserve a table.


Below you can see our selection and prices.

Herring​

PUK's herring

Stirred with sour cream, Krone Aquavit and dill

78,-

Herrings with curry

Served with sour apples, flower capers and onions

78,-

Herrings from the Danish island Christiansø​

Served with red onion, capers and sour cream double

88,-

Smoked herring

Served with raw egg yolk, chives and radishes

88,-

Snapsemad

Served with boiled potatoes, eggs, anchovies, homemade mayonnaise, chives, raw and fried onions

85,-

Fish / Seafood

Smoked salmon

Served with scrambled eggs royale

118,-

Homemade marinated salmon

Served with sweet mustard sauce

95,-

Open sandwich with shrimps 

Served with homemade lemon mayonnaise and dill

118,-

Eggs and shrimps 

With mayonnaise and dill

118,-

Vegetarian

Open sandwich with potatoes

Served with cream of smoked cheese, radishes and crispy potato chips

85,-

Tomatoes and boiled eggs

Served with creamy summer salad

85,-

Tartar of meat

PUK’s stirred tartar

With mustard, cognac and herbs, served with French fries and herb mayonnaise

138,-

Tartar classic

Served with horseradish, pickled vegetables, raw onions, capers and a raw egg yolk

78,-

Mean / Chicken

Classic roastbeef

Served with horseradish, homemade remoulade, pickled cucumbers and fried onions

85,-

Roastbeef​

Served with soft fried onions, pickle and fried egg

85,-

Chicken salad

With homemade mayonnaise and fried bacon served on toasted white bread

85,-

Warm courses

Butter fried fillet of plaice​

Served with homemade lemon mayonnaise and dill

128,-

Fried breaded fillet of plaice

Served with homemade remoulade, lemon and dill

98,-

Warm paté of pork liver

Served with crispy bacon, fried mushrooms, pickled cucumbers and pickled beetroots

78,-

Slices of roasted pork 

Served on rye bread with homemade pickled red cabbage

78,-

Meatballs served on rye bread

With homemade pickled red cabbage and pickled cucumbers

78,-

Minced beef

Served with horseradish, raw onions, capers, pickled beetroots, pickled vegetables and raw egg yolk

148,-

PUK Maxi burger

Served with gravy, fried onions and pickled cucumbers, French fries and remoulade

148,-

Creamed chicken and asparagus in croustade

Served with fried bacon and crispy chicken skin 

118,-

PUK's stjerneskud

Steamed fillet of plaice, fried breaded fillet of plaice served with asparagus and shrimps 

138,-

For the hungry

Meatballs 

Served with boiled potatoes, homemade pickled red cabbage and pickled cucumbers

158,-

Fish and chips 

With our homemade remoulade sauce

158,-

CONTACT & OPENING TIMES

Restaurant PUK

CVR: 36902892

Vandkunsten 8, 1467 kbh k

E-mail:

puk@restaurantpuk.dk

Telefon:

​33 11 14 17

Monday

10.00​ - 23.00

Tuesday

10.00​ - 23.00

Wednesday

10.00​ - 23.00

Thursday

10.00​ - 23.00

Friday

10.00​ - 23.00

Saturday

10.00​ - 23.00

Sunday

10.00​ - 23.00