Restaurant PUK is opening its doors and letting the smell of traditional duck roast spread Christmas joy at Vandkunsten.
” I’m happy in this season – now the Christmas snow is falling white – then I know, Christmas is coming.”
So begins Peters Jul (Peter’s Christmas), an old children’s book that still colours the way many in Denmark view Christmas.
Although the Christmas snow is rarely staying long on our little corner, we are no less looking forward to celebrating Christmas with you.
We have put together a fantastic table that really puts the spirit of Christmas.
D. 24.12.2025
Available seating times:
13:30 – 16:30
17:00 – 20:00
20:30 – 23:30
Welcome drinks
NV Jean Laurent, Blanc de Blanc, Champagne, France
Menu
PUK´s gravel salmon marinated in beetroot juice & herbs.
2024 Magnum Chablis, Domaine Christian Moreau, Burgundy, France
Danish traditional duck & Pork roast with red cabbage, cucumber, baked apple, sugarcoated potatoes & Christmas sauce.
2022 Gigondas, Domaine Raspail-Ay, Southern Rhône, France
Risalamande (rice pudding) with warm cherry sauce.
2013 Colheita Port, Vinhos Niepoort, Duero, Portugal
Coffee & Petit Fours
Price per cover with alcohol free pairing
