Reservation

Traditional

St. Martin's day

Come and join us as we celebrate st. martin's day!

Here at PUK we have made sure to have a lovely 3 courses menu with an optional wine pairing ready for you to enjoy.

PUK’s Traditional St. Martin's menu

D. 10. November 2024

PUK’s gravel salmon marinated in beetroot juice & herbs
Served with smoked cheese creme, dill sauce, pickled beets & rye bread crumble

2022 Mâcon Villages, Rémy Lefèvre, Burgundy, France

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Crispy duck served with red cabbage, pumpkin puree, lingonberries, baked apple, prunes, sugarcoated potatoes & reduced duck sauce

2020 Gigondas, Domaine Raspail-Ay, Southern Rhône, Southern Rhône, France

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Apple trifle with caramelized apples, mascarpone creme & hazelnut crumble

2021 Riesling Kabinett ”Trittenheimer” Weingut Ansgar Clüsserath, Mosel, Germany

Price per cover

3 Courses menu:

495, –

Optional Wine pairing:
350,-

Contact us to reserve a table for you

Contact us by phone +47 33 11 14 17, e-mail puk@restaurantpuk.dk or click the link below to reserve.